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The Gin Kin cocktail, with Pickering’s and Edinburgh Gin Rhubarb and Ginger Liqueur

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When the weather warms up, there can be no finer drink than a rhubarb gin cocktail in hand. Particularly in summer months, rhubarb gin is the perfect go-to, a delicious nod to everybody’s favourite garden veg turned into something really special.

This cocktail’s particularly exceptional. Not only does it contain Edinburgh Gin’s popular Rhubarb and Ginger Liqueur but also Pickering’s Gin and lashings of cranberry and raspberry that will make you go gaga with delight.

Behold our very own Gin Kin cocktail, created especially for us by our good friend Dave from The Boozy Cow in Dundee. You won’t want to drink anything else, we guarantee.

What you need:

Rhubarb & Ginger Gin Liqueur 10ml

Pickering’s Gin 35ml

Lemon juice 25ml

Raspberry gomme 15ml

Lychee 25ml

Cranberry 50ml

How to:

Add ingredients to a shaker and give a hard shake

Single strain over ice in tanker

Garnish with a raspberry

Raspberry and rhubarb gin cocktail
This raspberry and rhubarb gin cocktail looks a treat in the glass.

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